Most dark roast coffees like French Roast or Sumatran are roasted just a few degrees before the bean catches on fire. The flavor in the cup comes mostly from the “smoking” process like bacon or smoked ham. The roasted bean retains little uniqueness from the bean itself, the origin
So it is with the Just Love Ethiopian Harrar. I brewed a pot in the familiar Mr. Coffee drip style that many of you have at home. Just Love’s Master Roaster does not make the mistake of over roasting the bean, like most Starbucks “extra bold” roasts. The Harrar still has a bold, clean, citrus finish. A balance is achieved between a sweet and sour like a good teriyaki sauce. If you are afraid of most dark roast, like I am, this Harrar may be the bold roast you’ve been looking for.
Just Love’s Harrar would go well with a dessert like cheese cake or tiramisu. Since bold roasts have less caffeine, this cup o’ joe is may be good for after dinner or for your last cup of the day.